Today let's make Tandoori Grilled Veg Sandwich in cafe style, this is a cheesy, creamy and flavor-packed recipe that everyone enjoys and is super easy to make!

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Veeba Tandoori Mayonnaise & many more sauces -
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Ingredients:
Tandoori Grilled Sandwich - (makes 8-10 sandwiches)
Paneer - 1 cup (finely chopped)
Colorful Capsicum Onion - total 1 cup
Mozzarella Cheese - 2 cups
Tandoori Mayonnaise - 3-4 tbsp + to smear
Salt - to season
Bread Slices - 16
Butter - to roast


Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)

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